Bringing shrimp into the welfare conversation
Our first research into the welfare of farmed shrimp is now under way in Egypt, supported by the Arthropoda Foundation. Shrimp are…
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Our first research into the welfare of farmed shrimp is now under way in Egypt, supported by the Arthropoda Foundation. Shrimp are…
Read more →Our founder and lead researcher, Wasseem Emam, has written a guest commentary for foodfacts.org exploring why seaweed farming could offer a more…
Read more →A year of growth, impact and momentum for aquatic animal welfare. 2025 was ESR’s biggest year yet. Our work gained traction in…
Read more →We’re pleased to announce a new collaboration with Vegesent, an artist-led platform promoting environmentally responsible creativity. This partnership highlights an often-overlooked issue:…
Read more →The Nile tilapia is one of Africa’s most important farmed fish species, and the sector is growing rapidly. But while production has…
Read more →This World Animal Day, the World Federation for Animals (WFA) launched #CelebrateAllAnimals, a campaign featuring personal stories from member organisations about what…
Read more →ESR at the First AVA Summit in Africa In mid-July 2025, Nairobi hosted the first-ever edition of the Animal & Vegan Advocacy…
Read more →One of the things we come up against in our work with farmers is the belief that improving welfare practices will eat…
Read more →The end goal is to implement humane slaughter techniques, establish best practice protocols and deliver tailored training programs for the mobile harvest…
Read more →Our groundbreaking initiative with FAI has positively impacted the lives of ✨over 260 million individual fishes✨, representing a significant advancement in the…
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