Bringing shrimp into the welfare conversation
Our first research into the welfare of farmed shrimp is now under way in Egypt, supported by the Arthropoda Foundation. Shrimp are…
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Our first research into the welfare of farmed shrimp is now under way in Egypt, supported by the Arthropoda Foundation. Shrimp are…
Read more →Our founder and lead researcher, Wasseem Emam, has written a guest commentary for foodfacts.org exploring why seaweed farming could offer a more…
Read more →A year of growth, impact and momentum for aquatic animal welfare. 2025 was ESR’s biggest year yet. Our work gained traction in…
Read more →ESR at the First AVA Summit in Africa In mid-July 2025, Nairobi hosted the first-ever edition of the Animal & Vegan Advocacy…
Read more →Towards better practice: advancing humane slaughter in the fisheries and aquaculture sectors According to Agriculture Market Research | Fortune Business Insights, the…
Read more →One of the things we come up against in our work with farmers is the belief that improving welfare practices will eat…
Read more →This report was written in collaboration with Ethical Seafood Research, which helped with the initial scoping with the help of Melinda Jackson…
Read more →The Food and Agriculture Organization of the United Nations (FAO) recently released Guidelines for Sustainable Aquaculture in response to the rapid expansion…
Read more →Ethical Seafood Research is committed to supporting responsible aquaculture through evidence-based policy development, industry partnerships and rigorous scientific inquiry. Our involvement in…
Read more →In his guest article for Animal Charity Evaluators, Wasseem Emam examines the evolving landscape of animal advocacy across Egypt. He discusses the…
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